₹150.00 ₹120.00
High-protein (12g) sprouted wheat flour with very low gluten content — ideal for healthier everyday cooking. 100% natural, preservative-free.
Upgrade your daily flour with Sprouted Wheat Flour—packed with 12g protein per 100g and significantly less gluten than traditional wheat flour. Made from carefully sprouted whole wheat grains, this flour is not only more nutritious and easier to digest, but also enhances taste and texture.
✅ 100% Natural
✅ No Preservatives
✅ Low Gluten
✅ Rich in Dietary Fiber
How to Use:
Ideal for making rotis, parathas, pancakes, and baked goods. Simply substitute regular wheat flour with this wholesome alternative in your favorite recipes.
| Weight | 0.400 kg |
|---|---|
| Protein | 12g per 100g |
| Ingredients | 100% Sprouted Wheat Flour |
| Shelf Life | 2 months |
@madsfoods2023
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